This Napa Valley winery has been farmed organically since 1985

Nestled on a carefully sloping phase of land on the quiet, western conclude of St. Helena, California, Spottswoode Estate consists of a amazing piece of environmental historical past. The home turned just one of the to start with vineyards in the Napa Valley to farm 100% organically in 1985, at some point evolving into a chief in sustainable farming for the well-known wine-escalating location.

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a large tree framing the left side of an old stone estate building

In addition to becoming organic and natural, the residence is also photo voltaic-powered and biodynamic, all whilst making globe-class and sought-after vintages calendar year soon after year. The spouse and children-operate enterprise has ongoing to inspire its peers to discover the sustainable farming procedures it aided condition in the 80s.

Linked: LEED Gold eco hotel in the Wine Region was developed using reclaimed wood

a metal archway covered in green ivy and reading "Spottswoode" stands in front of the front lawn with trees that obscure an estate building

The Napa Valley estate winery at Spottswoode was first planted in 1882. Just like quite a few other historic vineyards and wineries in the place, Spottswoode survived Prohibition throughout the 1920s by providing grapes for use in sacramental wine. In 1985, the St. Helena property turned the very first winery in the valley to farm without the use of chemicals, pesticides or fertilizers, lengthy in advance of sustainability grew to become popularized in wine advertising and marketing. In 1992, Spottswoode designed heritage once more by turning out to be 1 of the initial wineries to earn CCOF natural certification.

a wood fence with a CCOF sign stands in front of a green vineyard

Due to the fact 2007, Spottswoode has dedicated to donating 1% of its gross once-a-year earnings to supporting environmental results in with 1% for the Earth it also turned one of the earliest members of Global Wineries for Local weather Change. The 46-acre estate has added owl bins, bluebird packing containers, eco-friendly-winged swallow boxes, bee boxes and calendar year-round insectaries to maintain wildlife conservation on house. The business operates tricky to guarantee that the Spottswoode land functions as its individual dwelling ecosystem though continuing to develop award-winning wine.

closeup of solar panels on a rooftop

In 2007, Spottswoode commenced installing solar arrays to offset its strength use. Today the system has developed to offset 100% of its yearly creation and workplace-associated electrical power demands and generates about 75% of its agricultural strength requires. In 2010, biodynamic farming by way of the use of deal with crops and composting was launched to the vineyard.

a green vineyard stretches on into mountains on the horizon

The Spottswoode Vineyard was founded by Mary Novak in 1982, just 100 years right after the initial planting of the property’s vineyard. At the time, Mary was a single of the 1st girls to manage a significant winemaking estate in Napa Valley. Due to the fact her passing in 2016, her two daughters have followed in her footsteps to operate the winery as a female-led business, playing an significant function in the environmental and sustainable practices that their mom instilled in the Napa wine business.

black and white image of a stone wine cellar full of wine barrels

In 2017, Spottswoode was honored with the Green Medal Environment Award by the California Sustainable Winegrowing Alliance, California Association of Winegrape Growers, Wine Institute and Napa Valley Vintners. Mary’s daughter Beth Novak was named chair of the Napa Valley Vintners Environmental Stewardship Committee in 2019.

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